Plain Tea

CTC Black Tea (Crush, Tear, Curl) is a robust and bold tea made using a special manufacturing process where tea leaves are crushed, torn, and curled into tiny pellets. Known for its strong flavor, deep color, and brisk taste, CTC tea is popular across South Asia and Africa and is commonly used to make chai or milk tea. When brewed, it produces a rich, dark liquor with a malty, full-bodied taste and a refreshing aroma. It blends beautifully with milk, sugar, or spices, making it a favorite choice for everyday consumption.